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Ideal Meat & Seafood

Pork Chop - French Cut

Pork Chop - French Cut

If you are tired of dried out pork chops…  you will love these chops!  These are 7oz. 0r 10oz. center cut, bone in chops, tender and full of flavor.  These will leave you gnawing on the bone looking for more. We also a 6oz. boneless pork chop.

Available as 14 - 7oz. or 10 - 10oz. chops

Testimonials

"Excellent over an open fire."
Ashley W. - West Hartford, CT - Customer Since 1996

Preparation

Thaw pork chop in package in refrigerator or in cold water until thawed. Remove from package. Season or marinade as desired. Bake at 350 degrees for approx 30-40 minutes or until an internal temperature of 155 degrees. Let stand 10 minutes before serving.

Ingredients

Pork

Nutritional Facts

Serving Size 3oz
Calories 167
Calories from Fat 71

% Daily Value based on 2000 calorie diet.
Total Fat 8g -- 12%
Saturated Fat 3g -- 14%
Trans Fat 0g
Cholesterol 62mg -- 21%
Sodium 37mg -- 2%
Total Carbohydrate 0g -- 0%
Dietary Fiber 0g
Sugar 0g
Protein 23g
Vitamin A 0% -- Vitamin C 0%
Calcium 1% -- Iron 3%

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