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Ideal Meat & Seafood

Eggplant Rollatini

Eggplant Rollatini

A classic Italian-American comfort dish that blends rustic flavor with elegant presentation. Thin slices of eggplant are lightly breaded, then rolled around a rich filling of creamy ricotta cheese mixed with grated Parmesan, fresh herbs, garlic, and often a touch of mozzarella. The rolls can be nestled into a baking dish, topped generously with marinara sauce, sprinkled with more cheese, and baked until bubbling and golden.

It’s hearty but not heavy, comforting yet refined, serve as a main dish with pasta or a side of salad and crusty bread.

Available as 18 - 3.5oz. eggplant rolls

Testimonials

"Be careful. These babies are very addictive. Yum!!"
Shiela A. - East Greenwich, RI - Customer Since 2004

"This apple tartlet dessert is wonderful!"
Lisa S. - South Kingstown, RI - Customer Since 2001

Preparation

From Frozen - Cover bottom of baking dish and Rollatini with your favorite sauce. Do not thaw product, bake frozen in preheated 375 degree F oven for approximately 35-40 minutes.

Ingredients

Ingredients: Eggplant, Whole Milk Ricotta (Pasteurized Whole Milk, Skim Milk, Cream Vinegar, Salt Stabilizers), Bread Crumbs (Enriched Flour, Malted Barley, Niacin, Calcium Thiamine Mononitrate), Pasteurized Whole Eggs, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Pecorino Romano Cheese (Milk, Cheese Milk, Cheese Culture, Cellulose Enzymes), Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Salt, Black Pepper, Parsley.
​Contains: Milk, Eggs, Wheat

NOTE: ** Due to possible recipe changes please confirm ingredient list on your items at time of delivery.

Nutritional Facts

Serving Size 3.49oz.
Calories 150

% Daily Value based on 2000 calorie diet.
Total Fat 7g -- 9%
Saturated Fat 3.5g --18%
Trans Fat 0g
Cholesterol 15mg -- 5%
Sodium 270mg -- 12%
Total Carbohydrate 14g -- 5%
Dietary Fiber 2g -- 7%
Sugars 3g
Protein 8g
Potassium 2% -- Calcium 15%
Vitamin D 0% -- Iron 6%

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